Koyla Shashlik Boti Recipe

Preparation time
15 mins

Cook Time
20 mins

4 persons


  • Boneless chicken½ kg
  • Ginger garlic       2tsp
  • Fried onion         ½ cup
  • Mustard paste    1tsp
  • Black pepper       1tsp
  • Red chili powder 1-1/2 tsp
  • Salt                      ½ tsp
  • Coriander powder 1tsp
  • All spice               ½ tsp
  • Lemon juice        2tbsp
  • Capsicum            2
  • Onion                  2
  • Oil                        4tbsp
  • Shahslik stick      as required
  • Coal                     1piece


  1. Marinate bone less chicken with all ingredients for 2 hours.
  2. Now put 1 chicken cube on skewer then onion.
  3. Add tomato, and capsicum , place it in try.
  4. Now give smoke and bake on 180 deg for 30 min and serve.

Koyla Shashlik Boti Recipe in Urdu and English

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