Kulfa Faluda - Masala TV

Kulfa Faluda

Published 5 years ago  in Desserts, Gulzar Hussain
 
Kulfa Faluda
    • 15
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
  • Kulfa                                                                            3-4
  • Faluda Vermicelli                                                    1 cup
  • Milk                                                                                       250 grams
  • Khoya                                                                          125 grams
  • Tukh Malanga                                                                    1 cup
  • Red Syrup                                                                   ½ cup
  • Desiccated Coconut                                               2 tbsp
  • Screw Pine Essence                                                 few drops
  • Seasonal Fruits                                                                  as required
  • Dry fruits                                                                              for garnish

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