Kulfa Faluda Recipe
Apr 18, 2024 at 08:10 AM (GMT -04:00)
Check out the Kulfa Faluda Recipe in Urdu. Learn how to make best Kulfa Faluda Recipe, cooking at its finest by chef Gulzar Hussain at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Kulfa Faluda Recipe, ingredients and complete Method.
Preparation time
15 mins
Cook Time
15 mins
Serves
4 persons
Ingredients
- Kulfa 3-4
- Faluda Vermicelli 1 cup
- Milk 250 grams
- Khoya 125 grams
- Tukh Malanga 1 cup
- Red Syrup ½ cup
- Desiccated Coconut 2 tbsp
- Screw Pine Essence few drops
- Seasonal Fruits as required
- Dry fruits for garnish
Methods
- For faluda: Take 250 grams of milk, 125 grams of khoya and few drops of screw pine essence mix it well and bring to boil
- Cook until the sauce is thicken then take it out and let it cool down.
- Take 3-4 kulfa add into the glass then add tukh malanga
- Add as required seasonal fruits, add 1 cup of faluda vermicelli
- Add 2 tbsp of desiccated coconut
- Now add red syrup on the top of it add milk mixture.
- At last garnish with dry fruits and serve it. now khoya kulfa faluda is ready.
Kulfa Faluda Recipe in Urdu and English
At Masala TV you can check complete Kulfa Faluda Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.
