Machli ka Salan Recipe | Chef Rida Aftab in Tarka
Check out the Machli ka Salan Recipe in Urdu. Learn how to make best Machli ka Salan Recipe, cooking at its finest by chef Rida Aftab at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Machli ka Salan Recipe, ingredients and complete Method.
Ingredients:
Surmai Fish 1 kg
Onion Paste 1 cup
Yogurt 250 gms
Red Chili Powder 2 tsp
Turmeric Powder 1 tsp
Salt ½ tsp
Desiccated Coconut 2 tsp
Ground Poppy Seeds 2 tsp
Dried Fenygreek Leaves 1 tsp
Oil ½ cup
Lemon Juice 4 tbsp
Ginger Garlic Paste 1 tbsp
Garam Masala Powder ½ tsp
Method:
• Marinate surmai fish pieces with lemon juice, ginger garlic paste and leave for 2 hours.
• In a pan, heat oil adds fish pieces and fry, take it out.
• In the same oil,add onion paste, red chili powder, turmeric powder, salt, desiccated coconut, ground poppy seeds, dried fenygreek leaves, garam masala powder and beaten yogurt.
• Fry well. Add water and let it cook for 10 minutes.
• Now, add fish, and cook further 10 minutes.
• Off the flame, sprinkle green chilies and coriander leaves.
Machli ka Salan Recipe in Urdu and English
At Masala TV you can check complete Machli ka Salan Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.
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