Mango Rusk Recipe

Preparation time
15 mins

Cook Time
20 mins

Serves
15 persons

Ingredients

  • Flour 2 ½ cup
  • Eggs 6
  • Mango paste ½ cup
  • Baking Soda 2 tsp
  • Baking Powder 2 tsp
  • Icing sugar 1 cup
  • Oil ½ cup
  • Salt to taste

Methods

  1. Beat 6 eggs in a mixing bowl and add in ½ cup icing sugar, 1/2 cup mango paste,
  2. Add 2 tsp baking powder, 1 tsp baking soda and salt. Beat everything well. Now fold 2 ½ cup flour with the help of a spoon.
  3. Grease a pan from edges and put the batter in the pan.
  4. Bake it for 20-25 minutes at 200c.
  5. When the cake is ready, take it out and cool it on a wire rack.
  6. Cut the cake in small pieces. Now line up the cake pieces on the baking tray.
  7. Bake it again for 8-10 minutes. Once ready take them out and serve.


Mango Rusk Recipe in Urdu and English

At Masala TV you can check complete Mango Rusk Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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