Matar Cheese Paratha

Published 11 months ago  in Break Fast, Latest
 
Matar Cheese Paratha
    • 15
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
  • Peas (boiled)                                1cup
  • Potatoes (boiled)                        1
  • Cottage cheese                            1/2cup
  • Cheddar cheese                          1/2cup
  • Onions (sauté)                             1
  • Green coriander (chopped)    2tbsp
  • Green chili (powder)                 1tbsp
  • Tartaric powder                          1-1/2 tsp
  • Salt                                                  to taste
  • Ingredients parathay:
  • Wheat flour                                  2 cup
  • Refined Flour                               2 cup
  • Salt                                                  1tsp
  • Clarified butter                            2tbsp
  • Yogurt                                             1tbsp
  • Clarified butter                            for frying

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