Green Chilies (large) 375 gms
Tomatoes ½ kg
Nigella Seeds ½ tsp
Salt ½ tsp
Tamarind Pulp ½ cup
Onions 2
Cumin Seeds 1 tsp
Red Chilies (crushed) 1 tsp
Coriander Powder 2 tsp
Turmeric Powder 1 tsp
Coriander Leaves ½ bunch
Curry Leaves 6
Oil ½ cup
• Wash, wipe and slit green chilies lenghthwise and fry in heat oil, take it out.
• In the remaining oil, add onions until brown, tomatoes paste.
• Add nigella seeds, salt, cumin seeds, crushed red chilies, turmeric powder and curry leaves.
• When oil surfaces, add tamarind pulp, fried onions, coriander leaves and let it simmer for for 5 minutes.
• Mirchon ka salan is ready.



MIRCHON KA SALAN Recipe in Urdu and English

At Masala TV you can check complete MIRCHON KA SALAN Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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