Motichoor Kay Ladoo Recipe
Check out the Motichoor Kay Ladoo Recipe in Urdu. Learn how to make best Motichoor Kay Ladoo Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Motichoor Kay Ladoo Recipe, ingredients and complete Method.
- For boondi:
- Gram flour ½ kg
- Semolina 1cup
- Water for batter
- Yellow color 1/2 tsp
- Ingredients for Sugar Syrup:
- Sugar 250 gm
- Water 3/4 cup
- Cardamom pods 1 tsp
- Char magaz as required
- Heat oil and make bondi with the help of a ladle called jharna.
- Pour the batter in the jharna and press continuously so that the
- bondi comes down in the oil. Fry till oil stops sizzling approx for
- 1 minute. Now take out the bondi and keep aside. when all
- your bondi is fried, Again fry bondi for 15 seconds.
- Take it out.
- Make sugar syrup.
- Add the bondi to the sugar syrup add melon seeds and soak for
- 10 minutes on slow heat. Now cool down and make ladoo’s with
- your hands. Ready to enjoy!