Nutter Butter Cookies Recipe | Food Diaries | Zarnak Sidhwa | Bakery Items

Nutter Butter Cookies Recipe | Food Diaries
Nutter Butter Cookies Recipe | Food Diaries

Nutter Butter Cookies are one of the best there are. These are certainly the most delectable ones you have tried.

Watch this Masala TV video to learn how to make Nutter Butter Cookies and Prawn Pea Pulao Recipes. This show of Dawat with Chef Abida Baloch aired on 31 March 2021.






  • Peanut Butter Wafers:
  • Flour 2 cups
  • Unsalted butter 3 oz
  • Creamy peanut butter 3 oz
  • Caster sugar 7 oz
  • Baking soda 1/4 tsp
  • Salt 1/4 tsp
  • Egg whites 2

For Peanut Butter Cream:

  • Unsalted butter 3 oz
  • Creamy peanut butter 3 oz
  • Honey 1 tbsp
  • Vanilla essence 1 tsp
  • Salt 1/4 tsp
  • Icing sugar 4 oz

Beat unsalted butter, peanut butter, sugar, baking soda and salt until fluffy and light. Beat the whites until foamy, then add to the batter, gently fold in the flour, mix to form soft dough. Knead, divide in half and flatten into discs. Use immediately or wrap in plastic and refrigerate. Roll the dough until 1/2 inch thick. Cut into rounds using a cookie cutter and arrange on a lined baking sheet, leaving 1/4 inch between them. Bake at 180 degrees C until cookies are firm and dry, about 15 minutes. Cool completely on the baking sheet. To make the crème, beat butter, peanut butter, honey, vanilla essence and salt add the icing sugar a little at a time. Beat until the creme is light. Transfer to a pastry bag fitted with a 1/2-inch plain tip. To sandwich the cookies, pipe little creme into the center of the cookie. Sandwich with the remaining cookie. Refrigerate until the filling has set.


  • Rice 2 cups
  • Prawns 250gm
  • Peas ½ cup
  • Onion, sliced 1
  • Tomatoes 2
  • Ginger chopped 1 inch pieces
  • Garlic cloves crushed 4
  • Turmeric powder ½ tsp
  • Chili powder 1 tsp
  • Cumin seeds 1 tsp
  • Black cardamoms 2
  • Cinnamon sticks 1 piece
  • Bay leaf 1
  • Oil 2 tbsp
  • Salt to taste

Heat oil, add the whole spices and as they sizzle, add the onions, ginger and garlic. Sauté until it golden, then add chopped tomato, turmeric and chilli powders. Once tomatoes are cooked, stir in the prawns with the peas and cook until the prawns are done. Add salt and stir in the earlier boiled rice and serve.

Nutter Butter Cookies Recipe in Urdu and English

At Masala TV you can check complete Nutter Butter Cookies Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check out the other best recipes of chefs Zarnak Sidhwa.

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