Paneer Reshmi Handi Recipe | Dawat | Abida Baloch | Desi Food

Paneer Reshmi Handi Recipe | Dawat
Paneer Reshmi Handi Recipe | Dawat

Paneer Reshmi Handi makes one of the most rich Handis that has a soft texture and filled with scrumptious flavors.

Watch this Masala TV video to learn how to make Paneer Reshmi Handi and Pickled Pizza Recipes. This show of Dawat with Chef Abida Baloch aired on 10 March 2021.




For Gravy:

  • Oil ¼ cup
  • Onion (paste) 1
  • Green chili paste 1 tbsp
  • Ginger garlic paste 1 tbsp
  • Yogurt ½ cup

For Fry Chicken:

  • Chicken cubes 300grams
  • Cornflour 1 tbsp
  • Salt To taste
  • Butter 1 tbsp

For Sauté Veggies:

  • Oil 1 tbsp
  • Small capsicum, sliced 1
  • Small onion, sliced 1

Other ingredients:

  • Shredded cheese 1/4 cup
  • Cream 1/4 cup
  • Butter 1 tbsp
  • Green chilies julienne cut 3
  • Salt to taste



In a pot, heat oil then adds paste of onion, chili, garlic and ginger paste. Mix well and cover the pot. Cook for 5 minutes on medium heat until onions are soft. Switch off heat then add yogurt and cook for 2.3 minutes and Set aside. In same pot, heat oil and sauté sliced onion and capsicum for 2 minutes until soft, set aside. In a bowl, mix chicken, salt and flour. Heat butter on low flame. Add the chicken and cook for 5 minutes until color changes. Now add in yogurt gravy, sautéed onions, capsicum and cheddar cheese to the chicken pot. Mix well and simmer for 2-3 minutes. Add 2 tablespoons of water Finally, mix in cream. Add butter on sides of pot and simmer for few more minutes until oil separates. Serve


  • Olive oil 2 tbsp
  • Garlic powder 1 tsp
  • Italian seasoning 1 tsp
  • Pizza dough as required
  • Mozzarella and cheddar 1 -1/2 cup
  • Dill pickle slices 3/4 cup
  • Freshly chopped dill 1 tbsp
  • Crushed red pepper flakes 1/2 tsp
  • Dressing for serving

For dressing ingredients:

  • Garlic chopped 1 clove
  • Salt a pinch
  • Mayonnaise 1/4 cup
  • Sour cream 1tbsp
  • Fresh dill crushed 1 tbsp
  • Worcestershire sauce 1 tsp
  • Ground black pepper 1/4 tsp
  • Milk 2 tbsp
  • Paprika 1/4 tsp
  • Onion slice for serving
  • Lemon wedges for serving

Preheat oven
In a medium bowl, whisk together oil, garlic powder, and Italian seasoning. Place pizza crust on prepared baking try and brush all over with oil mixture. Top crust with mozzarella and cheddar and bakes until cheese got melt, 15 minutes. Top with pickles and bake 5 minutes more. Top with dill and red pepper flakes add and mix and all dressing ingredients then serve it.

Paneer Reshmi Handi Recipe in Urdu and English

At Masala TV you can check complete Paneer Reshmi Handi Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

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