Paneer Tikka Gravy

Published 12 months ago  in Latest, Main-Course
 
Paneer Tikka Gravy
    • 25
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
 
  • Tikka                              2
  • Cottage cheese             250gm
  • Red chili powder 1tsp
  • Salt                                ½ tsp
  • Chat masala                  1tsp
  • Oil                                  2tbsp
  • Gram flour                    2tbsp
  • Corn flour                     1tbsp
  • Ingredients for gravy:
  • Tomatoes blend           1cup
  • Yogurt                           ½ cup
  • Turmeric                       ½ tsp
  • Red chili powder 1tsp
  • Dried Fenugreek          1tsp
  • All spice                        ½ tsp
  • Salt                                1tsp
  • Green chilies                 as required
  • Coriander                      as required
  • Oil                                  ½ cup

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