Potato Cutlets Recipe | Tarka | Desi Food

Potato Cutlets Recipe | Tarka

This is for all the Potato lovers out there. Here is a different way to make your potato cutlets even more delicious.

Watch this Masala TV video to learn how to make Potato Cutlets, Mix Sabzi and Coconut Dessert Recipes. This show of Tarka with Chef Rida Aftab aired on 25 February 2020.

 

 

 

 

Ingredients:

  • Potatoes (boiled) ½ kg
  • Beef minced ½ kg
  • Eggs 2
  • Onion chopped 2
  • Carrot chopped 1
  • Green coriander 4tbsp
  • Flour ½ cup
  • Bread crumbs as required
  • Black pepper 2tsp
  • Ginger garlic 1tsp
  • Green chilies chopped 2tsp
  • Water 1cup
  • Salt 1tsp
  • Oil as required

 

Method:
Mash potatoes first, now in beef minced add ginger, boil it.After that add mix minced in potatoes then add onions, carrot, coriander , black pepper, green chilies and salt. Mix well and make shape of kababs. Coat with flour then dip in egg and again roll with bread crumbs. Fry in hot oil.

Ingredients:

  • Potatoes ½ kg
  • Spinach ½ kg
  • Tomatoes 2
  • Green peas 2
  • Yogurt 250gm
  • Cauliflower 250gm
  • Carrots 2
  • Red chilies 10
  • Coriander ½ bunch
  • Oil ½ cup
  • Cumin 1tsp
  • Turmeric 1tsp
  • Salt 1tsp
  • Mustard seeds 2tsp
  • Lemon juice 4tbsp
  • Dried fenugreek 2tbsp

Method:
Soaked red chilies for whole night. Remove, blend with cumin, salt and turmeric. Heat oil add potatoes, carrot, peas and cauliflower fry well, remove. Add mustard cook till fragrance come. Add ready yogurt mixture cook well. Add fried vegetables, spinach and tomatoes mix well. Cook on low flame for 10 minutes. When vegetables are done add lemon juice, dried fenugreek and chopped coriander,serve.


Potato Cutlets Recipe in Urdu and English

At Masala TV you can check complete Potato Cutlets Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

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