Qeema Bhare Baingan Recipe | Chef Rida Aftab in Tarka
Check out the Qeema Bhare Baingan Recipe in Urdu. Learn how to make best Qeema Bhare Baingan Recipe, cooking at its finest by chef Rida Aftab at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Qeema Bhare Baingan Recipe, ingredients and complete Method.
Ingredients:
Brinjals 6
Mince ½ kg
Coriander Leaves 1 bunch
Oil 1 cup
Onions 2
Tomatoes ½ kg
Green Chilies 4-5
Red Chilies (crushed) 2 tsp
Turmeric Powder 1 tsp
Garam Masala Powder 1 tsp
Coriander Powder 1 tsp
Ginger Garlic Paste 2 tsp
Salt 1-1/2 tsp
Method:
• In a pot, add mince, crushed red chilies, turmeric powder, garam masala powder, coriander powder, ginger garlic paste, salt and mix it.
• Cut the brinjals and fill the prepared masala. Fry the stuffed brinjals.
• Now, add sliced tomatoes, onions, green chilies, coriander leaves, salt, crushed red chilies and let it simmer for 10 minutes on low flame and then removes from the stove.
Qeema Bhare Baingan Recipe in Urdu and English
At Masala TV you can check complete Qeema Bhare Baingan Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.
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