RABRI TRIFFLE Recipe | Rida Aftab in Tarka

INGREDIENTS:
Milk                                       1litre
Fruit Cocktail                        1 tin
Rabri                                      250g
Sugar                                      1 cup
Green Jelly                            1 packet
Red Jelly                                 1 packet
Finely Chopped Almonds    50g
Cake Rusk                               100g
Custard Powder (Vanilla Flour) 1 tsp
Vanilla Essence                            1 tsp
Butter                                            1 tbsp

METHOD:
In a pan, boil 1 litre milk and add 1 cup sugar in it. Also dissolve 1 tsp custard powder in it.
When the milk becomes thick, and then add 1 tsp vanilla essence and 1 tbsp butter.
Now separately cook 1 packet green jelly and 1 packet red jelly.
When custard cools down then add 1 tin fruit cocktail in it.
Then spread 100g cake rusk on the dish and then pour the custard.
Now add 250g rabbri and then slice the jelly pieces and put it.
Garnish it with 50g finely chopped almonds.


RABRI TRIFFLE Recipe in Urdu and English

At Masala TV you can check complete RABRI TRIFFLE Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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