Red Pesto Pasta Recipe | Gulzar Hussain

Red Pesto Pasta
Ingredients:
Boiled Pasta or Spaghetti ½ packet
Cow Mince 300 grams
Garlic 8-10 cloves
Chopped Tomatoes 1-2
Capsicum(Slice) 2
Carrot (Slice) 1
Crushed Black Pepper 1 tsp
Fresh Besal Leaves ½ cup
Walnuts or Pine Nuts
Mozzarella Cheese Grated 100 grams
Lemon Juice 3-4 tbsp
Olive Oil 2 tbsp
Salt to taste

Method
For boiling thr spegatti: First take a cooking pot add ½ packet of pasta and spegatti add 1 tbsp of oil boil the standard time 10 minutes and take it out add add in cold water and add some oil and set aside. For pisto sauce:Take a blender add ½ cup fresh basil leaves , 1-2 chopped tomatoes, 4-5 garlic, ½ cup of walnuts , 3-4 tbsp of lemon juice , add a pinch of salt, as required salt and 2 tbsp of olive oil mix it well and blend it. Now take a cooking add olive oil, heat the oil add 4,5 garlic cloves fry, add 300 grams beef mice and roasted it add 1 tsp crushed black pepper and to taste salt and 1 sliced carrot and add pisto sauce and roasted add pasta and lemon juice mix it well. At last mixed 100 grams of cheese dish out in a serving platter and serve it.

Red Pesto Pasta Recipe in Urdu and English

At Masala TV you can check complete Red Pesto Pasta Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.

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• Finger Fish with Turtle Sauce By Chef Gulzar
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