Roasted Chicken Shawarma Recipe | Dawat | Abida Baloch | LabeneseFood

Roasted Chicken Shawarma Recipe | Dawat
Roasted Chicken Shawarma Recipe | Dawat

Roasted Chicken Shawarma is the most scrumptious shawarma you would have ever tried. The hummus, roasted chicken and vegetables make the perfect blend.

Watch this Masala TV video to learn how to make Roasted Chicken Shawarma And Green Mie Goreng Recipes.This show of Dawat with Chef Abida Baloch aired on 20 February 2020.

 

 

 

Ingredients:

  • Pita wraps 4-5
  • Ice berg or lettuce as required

Ingredients For Chicken:

  • Tahini paste 2 tsp
  • Cinnamon ½ tsp
  • Garlic (minced) 4 cloves
  • Chicken breasts 300 gm
  • Yogurt 2 tbsp
  • Lemon juice 2 tbsp
  • Fresh parsley 2 tbsp
  • Black pepper 1 tsp
  • Red chili powder 1 tsp
  • Red chili flakes 1 tsp
  • Cumin 1 tsp

For Hummus:

  • Chickpeas 1 cup
  • Lemon juice ¼ cup
  • Tahini ¼ cup
  • Garlic (minced) 1 clove
  • Olive oil 2 tbsp
  • Cumin ½ tsp
  • Salt to taste
  • Water 2-3 tbsp

For Tabbouleh Salad:

  • Cucumber (diced) ½ cup
  • Tomato (diced) ½ cup
  • Salt 1 tsp
  • Parsley 1 cup
  • Mint leaves ½ cup
  • Green onion (sliced) ½ cup
  • Olive oil 4 tbsp
  • Lemon juice 3-4 tbsp
  • Garlic (minced) 1 clove

 

Method:
For chicken in a bowl add all the ingredients and marinate chicken for about 20-25 minutes. Then cook the chicken in an oven.
For tabbouleh salad in a bowl mix all the ingredients and set aside.
For Hummus blend tahini and lemon juice. Then add olive oil, garlic, cumin, salt, chickpeas and water. Blend well until it becomes creamy. Now in the pita wraps add chicken, tabbouleh salad and hummus. In the end add ice berg or lettuce. Serve hot.

Ingredients:

  • Egg noodles (boiled) 1 packet
  • Oil 4 tbsp
  • Broccoli (blanched) 1 bunch
  • Zucchini (blanched) 1
  • Beans 1 cup
  • Garlic (crushed) 2 cloves
  • Ginger (grated) 1 piece
  • Spinach 1 bunch
  • Soy sauce 2 tbsp
  • Lime juice 1 tbsp
  • Green onion 1 bunch
  • Green chili paste 2 tbsp
  • Salt to taste

For Serving:

  • Iceberg, lettuce as required
  • Lemon wedges as required
  • Peanuts (crushed) as required

 

Method:
In wok heat oil add ginger, garlic, broccoli, zucchini, beans and spinach. Sauté well. Then add soy sauce, lime juice, green onion, green chili paste and salt. Cook well. Now add egg noodles. Mix well. In the end serve hot with iceberg, lettuce, lemon wedges and peanuts.


Roasted Chicken Shawarma Recipe in Urdu and English

At Masala TV you can check complete Roasted Chicken Shawarma Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

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One comment

  1. Saira says:

    Achi recipe hoti Hein mojhy Urdu mein vedios bhejh Diya karein mein follow krti hu apki recipes

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