Roghni Qourma Recipe | Zarnak Sidhwa
Check out the Roghni Qourma Recipe in Urdu. Learn how to make best Roghni Qourma Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Roghni Qourma Recipe, ingredients and complete Method.
- Salt 1-1/2 tsp
- Chicken 1 kg
- Chopped onion 2
- Yogurt 1 cup
- Garlic 6 cloves
- Ghee 1/2 cup
- Bay leaf 1
- Mixed whole spices 1 tbsp
- Button red chili 12
- Poppy seeds 1 tbsp (heaped)
- Whole coriander seeds 1 ½ tsp
- Grind button red chillies, garlic cloves, poppy seeds and whole coriander seeds.
- Heat ghee, fry the onion then add the bay leaf
- Now mixed whole spices and add the ground masala paste and fry well till ghee comes on top.
- Then add beaten yogurt with chicken fry well for 10 minutes and then add 1 cup water.
- Add salt, cover the pan and simmer on low flame till chicken tender and thick gravy remains.
- Roghni Qourma by Zarnak Sidhwa is ready to be served among friends with joy.
Roghni Qourma Recipe in Urdu and English
At Masala TV you can check complete Roghni Qourma Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.