Sabzi Bhujia Recipe

Ingredients:          

Bitter gourd 300 grams

Potatoes 2-3

Capsicum 1

Onion 1

Tomatoes (Big Slices) 2-3

Ginger Garlic Paste 1 tbsp

Turmeric Powder 1 tsp

Red Chili Powder 1 tbsp

Crushed Black Pepper ½ tsp

Green Chilies 3-4

Fresh Coriander ½ bunch

Oil 2-3 tbsp

Salt to taste

Method:

Take 300 grams of bitter gourd cut into the slices add a pinch of salt leave it to 2 hours. Then Wash of the bitter gourd slice drain it and fry. Now take 2-3 potatoes cut into slices and fry and set a side. Now  take a pan add 2-3 tbsp of oil heat the oil and add 1 onion now add 1 tbsp ginger garlic paste then add 1 tsp of turmeric powder, 1 tbsp of red chili powder, ½ tsp of crushed black pepper, a pinch of salt, 1 capsicum, 2-3 tomatoes, 3-4 green chilies now add fry bitter gourd slice and potatoes fry all the ingredients and steam it to 10-15 minutes. When the bhujia is done dish out into the dish or bowl add ½ bunch of hopped fresh coriander and serve it.

Sabzi Bhujia Recipe in Urdu and English

At Masala TV you can check complete Sabzi Bhujia Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.

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