Schezwan Soup Recipe | Mehboob’s Kitchen | Chef Mehboob Khan

Schezwan Soup | Mehboob's Kitchen | Chef Mehboob Khan
Schezwan Soup | Mehboob's Kitchen | Chef Mehboob Khan

Here is the super easy step by step recipe of our favourite Schezwan soup. Try it and share your feedback.

Watch this Masala TV video to learn how to make Schezwan Soup,Schezwan Chicken and Kabab Pizza Recipes. This show of Mehboob’s Kitchen with Chef Mehboob Khan aired on 9 December 2019.






  • Egg noodles boiled 1-1/2cup
  • Chicken (chopped) 1cup
  • Mushrooms sliced 1cup
  • Soy sauce 4tbsp
  • Sugar 1tbsp
  • Chicken stock 2liter
  • Prawns chopped 1cup
  • Vinegar 6tbsp
  • Eggs 6
  • Cornflour 7tbsp
  • Salt 1tsp
  • Black pepper 1tsp
  • Spring onions sliced 1cup
  • Chili sauce 1/3cup
  • Coriander chopped 2tbsp

In a pot add chicken stock. Bring it to a boil and add chili sauce, vinegar, salt, sugar, soy sauce, pepper, chicken and prawns. Cook for 5mins.remove the serum from top. Add noodles, mix cornflour in 1 cup of water and add it in the soup. Add eggs, mushrooms, coriander and spring onions to serve.


  • Chicken boneless (cubed) 2cups
  • Ketchup 1-1/2cups
  • Peanuts 1/2cup
  • Garlic 1tbsp
  • Ginger 1tbsp
  • Oil 6-8tbsp
  • Salt 1/2tsp
  • Soy sauce 3tbsp
  • Green chili (cubed) 4
  • Red chili chopped 1-1/2tbsp
  • Capsicum (cubed) 1large
  • Carrots (cubed) 1large
  • Spring onion (cubed) 2
  • Sugar 2tbsp

In a pan heat oil and fry ginger, garlic. Add chicken and cook for a minute. Then add ketchup, sauce, salt, red chili chopped, sugar and 2cups of water and give it a boil. Now add corn flour then add peanuts and vegetables to mix and serve.


  • Pizza sauce 1 ½ cup
  • Chicken chapli kabab 1 packet
  • Cheddar cheese 1 ½ cup
  • Mozzarella cheese 1 ½ cup
  • Sliced mushroom 1 cup
  • Sliced capsicum 1 cup
  • Sliced Onion 1 cup
  • Oil for frying
  • Thyme as required
  • Oregano as required

For the Dough:

  • Flour 750 gm
  • Yeast 1 ½ tbsp
  • Sugar 1 tsp
  • Salt 1 tsp
  • Eggs 2
  • Oil 6 tbsp


Mix the ingredients of the dough. Knead with lukewarm water. Cover and set aside to rise. Then fry the Chicken chapli kabab and set aside. Now roll out the dough in a pizza pan. Spread pizza sauce, thyme and oregano on top. Then sprinkle cheese, add Chicken chapli kabab and then vegetables. Bake on 200 c for about 25 minutes. Remove and serve hot.

Schezwan Soup Recipe in Urdu and English

At Masala TV you can check complete Schezwan Soup Recipe in Urdu and English. This is one of the best recipes by chef Mehboob Khan at Masala TV show Mehboob’s Kitchen. Check out the other best recipes of chefs Mehboob Khan.

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