Shahi murgh masala Recipe | Tarka | Rida Aftab | Desi Food

Shahi murgh masala | Tarka | Rida Aftab | Desi Food
Shahi murgh masala | Tarka | Rida Aftab | Desi Food

This mild and creamy Shahi Murgh masala never fails to please the guests! Try it first and thank Masala TV later.

Watch this Masala TV video to learn how to make Shahi murgh masala and Matar pulao Recipes.This show of Tarka with Chef Rida Aftab aired on 25 December 2019.

 

 

 

Ingredients:

  • Chicken (biryani cut) 1 kg
  • Cashew nut 6
  • Poppy seeds 1 tbsp
  • Sesame seeds 1 tbsp
  • Saffron ½ tsp
  • Pistachios 1 tbsp
  • Red chili powder 2 tsp
  • Turmeric 1 tsp
  • Cumin 1 tsp
  • Salt 1 tsp
  • Milk 1 cup
  • Onion 250 gram
  • Yogurt 125 gram
  • Ginger garlic paste 1 tbsp
  • All spice powder ½ tsp
  • Cardamom 4
  • Clarified butter 1 cup

Method:
First roast cashew nut, poppy seeds, sesame seeds, pistachios and cardamom then grind them and mix it in yogurt. Then add red chili powder, turmeric, salt, ginger garlic paste, cumin and all spice powder mix well and put it on chicken then leave for some time. Now heat oil and fry onion in it then add marinated chicken and cover it. When chicken get tender then saute well. Add saffron in milk and cook well then add it in chicken. Cook for 10 minutes and turn off the flame.

Ingredients:

  • Green peas ½ kg
  • Rice (soaked) ½ kg
  • Tomatoes 250 gms
  • Green chilies 10
  • Onions 2
  • Salt 2 tsp
  • Fennel seeds 2 tsp
  • Whole coriander 2 tsp
  • Cumin seeds 1 tsp
  • Cardamoms 4
  • Black cumin seeds 1 tsp
  • Black pepper corns 1 tsp
  • Bay leaves 2
  • Ginger garlic paste 1 tbsp
  • Mint leaves 1 bunch
  • Oil ½ cup

Method:
In a pan, add onion, tomatoes, whole coriander, fennel seeds, salt , water and cook on low flame.When stock is remaining, removes from the stove and sieve it.In separate pan, heat oil add onion and fry.Add garam masala, ginger garlic paste, green peas and fry well.
Now add stock , when boil comes add soaked rice.When dries water, add mint leaves and green chilies.Let it simmer for 15 minutes and take it out in a dish.


Shahi murgh masala Recipe in Urdu and English

At Masala TV you can check complete Shahi murgh masala Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

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