Shashlik Kabab with Rice

Published 3 months ago  in Latest, Main-Course
 
Shashlik Kabab with Rice
    • 25
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
  • Chicken mince ½ kg
  • Onion 1
  • Green chilies 2
  • Crushed red chili 1 tsp
  • All spice powder 1 tsp
  • Gram flour 4 tbsp
  • Mustard paste 1 tsp
  • Salt 1 tsp
  • Garlic paste 1 tsp
  • Oil for frying
  • Boiled rice 2 cup
  • For shashlik vegetables:
  • Onion 2
  • Capsicum 2
  • Tomato 2
  • Green chilies 4
  • Garlic 4 cloves
  • Ketchup ½ cup
  • Salt ½ tsp
  • Chili sauce 2 tbsp
  • Oil 2 tbsp

More From Masala TV