Spicy Fish Cubes by Zarnak Sidhwa - Masala TV

Spicy Fish Cubes by Zarnak Sidhwa

Published 3 years ago  in Fast Food, Zarnak Sidhwa
 
Spicy Fish Cubes by Zarnak Sidhwa
    • 70
      mins
    • Preparation
    • 50
      mins
    • Cooking
    • 2-3
      person
    • Servings
  • Boneless fish (cut into 1-½ inch cubes) ½ kg
  • Malt or plain vinegar 1/2 cup
  • Gram flour 1 cup
  • Yogurt 1/2 cup
  • Egg 1
  • Carom seeds 1 tsp
  • Salt to taste
  • Lemon juice 1 tbsp
  • Red chilli powder 1 tbsp
  • Ginger paste 2 tbsp
  • Garlic paste 2 tbsp
  • Oil to deep fry
  • Chaat masala 1 tsp
  • Lemon wedges 6-8
 

More From Masala TV