Striped Samosa

Published 1 year ago in Latest, Ramadan Recipes, side-dishes

Striped Samosa

- 15
  mins
- Preparation
- 20
  mins
- Cooking
- 4
  person
- Servings

Ingredients
Method

Flour 2 cup
Salt ¾ tsp
Clarified butter ¼ cup
Carom seeds ½ tsp
Water ½ cup
Oil for frying
For filling:
Boiled potatoes 2-3
Boiled peas ¾ cup
Curry leaves 3-4
Mango powder 2 tsp
Crushed red chilies 1 tsp
Salt to taste
Turmeric ¼ tsp
White cumin ¾ tsp
Oil 4 tbsp
Green chilies, coriander ½ cup

Tagged with : Lazzat Ramadan Recipe snacks Striped samosa

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