Tikka Boti Khaosuey Recipe | Tarka | Chef Rida Aftab

Learn how to make special tasty khaosuey with creamy curry and tikka boti in easy steps. Don’t forget to share your reviews in the comments!

Watch this Masala TV video to learn how to make Tikka Boti Khaosuey and Fry Chicken Recipes. This show of Tarka with Chef Rida Aftab aired on 5 November 2019.





  • Tikka boti 1packet
  • Spaghetti boil 1packet
  • Onion 1
  • Tomatoes ground 2cups
  • Ginger garlic 2tsp
  • Red chili powder 2tsp
  • Salt 1tsp
  • Turmeric ½ tsp
  • Oil 4tbsp

Ingredients fo karhi :

  • Yogurt 2cups
  • Turmeric 1tsp
  • Salt 1tsp
  • Gram flour 2tbsp
  • Water 3cups
  • Curry leaves 6
  • Oil 4tbsp
  • Red chili powder 1tsp
  • Coconut milk 1cup

Ingredients to garnish:

  • Coriander as required
  • Mint as required
  • Green chilies as required


  • Chicken ½ kg
  • Yogurt ½ cup
  • Ginger garlic 2tsp
  • Black pepper 1tsp
  • Dried fenugreek 2tsp
  • Whole spice 1tsp
  • Lemon juice 2tbsp
  • Salt 1tsp
  • Red chili powder 1tsp
  • Turmeric ½ tsp
  • Green chilies 2
  • Gram flour ½ cup
  • Oil ½ cup
  • Boil vegetables to serve

Tikka Boti Khaosuey Recipe in Urdu and English

At Masala TV you can check complete Tikka Boti Khaosuey Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

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