Vegetable Samosay Recipe
Apr 18, 2024 at 12:09 AM (GMT -04:00)
Check out the Vegetable Samosay Recipe in Urdu. Learn how to make best Vegetable Samosay Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Vegetable Samosay Recipe, ingredients and complete Method.
Preparation time
10 mins
Cook Time
10 mins
Serves
4 persons
Ingredients
- Samosay Strips 8-10
- Boiled Potatoes 250 g
- Peas ½ cup
- Finely Chopped Carrot 1
- Finely Chopped Capsicum 1
- Finely Chopped Onion 1
- Crushed Red Chili 1 tbsp
- Garlic Paste 1 tsp
- Garam Masala 1 tsp
- Ajwain ½ tsp
- Ground, Roasted Cumin Seeds 1 tsp
- Black Peppercorns ½ tsp
- Fresh Coriander ½ bunch
- Green Chilies 4-5
- Oil for frying
- Salt to taste
Methods
- Boil potatoes and mash them
- Finely chop all vegetables
- In a mixing bowl add pomegranate seeds, salt, black peppercorns, coriander,
- Add green chilies, onion, cumin seeds, ajwain and mix well
- Now add boiled potatoes and mix well
- Then fill the batter in samosay strips and fold
- In the end fry the samosay on a low flame till golden color and set aside
Vegetable Samosay Recipe in Urdu and English
At Masala TV you can check complete Vegetable Samosay Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .
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