VEGETABLE SIZZLER Recipe | Rida Aftab in Tarka

INGREDIENTS:
Cottage Cheese                          200g
Butter                                           100g
Onion                                            1
Mushrooms                                 1 cup
Carrots                                          1 cup
Capsicum                                      2
Peas                                               1 cup
Potatoes                                       2
Green Coriander                         2 tbsp
Tomato Ketchup                         1 cup
Finely Chopped Garlic                1 tbsp
Black Pepper                                ½ tsp
Salt                                                ½ tsp
Round Red Chilies                     6
Hot Chili Sauce                          1 tbsp
Oil                                                as required

METHOD:
Heat oil as required; add  potatoes,  carrots, capsicums,  peas,  mushrooms and cottage cheese. Fry it and take it out. Now take another pan, heat it and add half of the butter in it. Add round red chilies, fried vegetables, black pepper, salt,  tomato ketchup,  hot chili sauce and  finely chopped garlic and mix it and cook it for 1 minute.  Heat sizzling platter, add the remaining butter and put the onions after chopping them. Put remaining vegetables and serve.


VEGETABLE SIZZLER Recipe in Urdu and English

At Masala TV you can check complete VEGETABLE SIZZLER Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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