Custard Seviyan Recipe

Preparation time
15 mins

Cook Time
15 mins

Serves
4 persons

Ingredients

  • Milk  1 litre
  • Vermicelles ¾cup
  • Green Cardamom 3-4
  • Vanilla Custard Powder 2 tbsp
  • Almonds, Pistachios (chopped)
  • Sugar ¾ cup
  • Cream 4 tbsp

Methods

  1. In a pan, add milk , vermicelles and cook.
  2. After the 15 minutes, add sugar, green cardamom and cook.
  3. Add custard powder and cream.
  4. After 5 minutes, take it out.
  5. Garnish with almonds and pistachios.


Custard Seviyan Recipe in Urdu and English

At Masala TV you can check complete Custard Seviyan Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

Top relevant recipes of Custard Seviyan Recipe in Urdu

Your email address will not be published. Required fields are marked *