Kheer Recipe | Zubaida Tariq


Preparation time
70 mins

Cook Time
90 mins



  • Fresh Milk 2liter
  • Condensed Milk 1tin
  • Green Cadman 8
  • Qalaqand 1 cup
  • Rice ½ cup
  • Sugar ½ cup
  • Almonds/Pistachio Nuts to taste


  1. Wash the rice then leave it for 15mins.
  2. In a pan add milk and cook it till it gets thick.
  3. Add wet rice, green Cadman and sugar cook it as well as stir the spoon.
  4. When all the things merged well, then close the stove.
  5. Cool it for 15mins then add condensed milk.
  6. Mix it with Almonds & Pistachio Nuts then dish out it in pottery & Freeze it.
  7. Add crushed Qalaqand on it.
  8. In last, decorate it with Almonds/ Pistachio Nuts, Silver leaf & serve it.

Kheer Recipe in Urdu and English

At Masala TV you can check complete Kheer Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.

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