Beef Shami Kabab Recipe | Zubaida Tariq in Handi
Check out the Beef Shami Kabab Recipe in Urdu. Learn how to make best Beef Shami Kabab Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Beef Shami Kabab Recipe, ingredients and complete Method.
- Beef Cubes ½ kg
- Gram Lentil 1 cup
- Red Chilies 8
- Black Pepper 6
- Black Cardamoms 2
- Cinnamon a piece
- Garlic 4 cloves
- Ginger 1 small piece
- Coriander Seeds 1 tsp
- Cumin Seeds 1 tsp
- Salt to taste
- Yogurt 1 tsp
- Coriander Leaves (chopped) 1 bunch
- Mint Leaves (finely chopped) 1 bunch
- Green Chilies (Julienned) 4
- Onion (finely chopped) 1
- Ginger (Julienned) 1 piece
- Egg Whites 2
- Corn flour/ Rice Flour 2 tbsp
- Oil to fry
- Wash beef pieces and boil it together with gram lentil with big cardamom
- Add black peppercorn, red chili, salt, coriander seeds, cumin and hot water. Cook it till the meat tenders.
- Chop the boiled meat.
- Add in coriander, mint leaves, Chopped green chilies, onion, ginger, corn flour and white cumin.
- Grease your hand. Make kabab and fry them till golden brown.
- Serve hot.
Beef Shami Kabab Recipe in Urdu and English
At Masala TV you can check complete Beef Shami Kabab Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.