Arabic Pizza

Published 6 months ago  in International Cuisine, Latest
 
Arabic Pizza
    • 25
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
  • For the dough:
  • Flour                                        2 cup
  • Yeast                                       1 tbsp
  • Sugar                                       1 tsp
  • Salt                                          ½ tsp
  • Oil                                           3 tbsp
  • Warm water                           ½ cup
  • For the filling:
  • Beef mince                              ½ kg
  • Onion                                      1
  • Garlic                                      3 cloves
  • Coriander                                1/2 bunch
  • Tomato                                    2
  • Red chili (crushed)                  to taste
  • Paprika powder                       1 tbsp
  • Black pepper                           1 tbsp
  • Cloves                                      1 tbsp
  • Ginger powder                        1 tbsp
  • Nutmeg powder                      1 tbsp
  • Oil                                           2 tsp
  • Salt                                          as required

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