Dahi Phulki Recipe
Oct 22, 2020 at 01:49 AM (GMT -04:00)
Check out the Dahi Phulki Recipe in Urdu. Learn how to make best Dahi Phulki Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Dahi Phulki Recipe, ingredients and complete Method.
Preparation time
15 mins
Cook Time
15 mins
Serves
4 persons
Ingredients
- Mongh ki daal ka aata 1 cup
- Soda 1 ½ tsp
- Dahi 1 kg strain from malmal
- Caster sugar half cup
- Chaat masala 1 tsp
- Water 2 cups
- Salt 1 tbsp
Methods
- Beat mongh ki daal ka aata with tap water till fluffy like cake batter.
- Before frying add soda mix well deep fry tiny balls for 5 mins.
- Remove and re fry one again altogether until golden brown.
- Remove and cool completely in a strainer then add in the salted water soak for 1 hour.
- Remove and squeeze gently with your hands put in the prepared yoghurt mixture.
- Remove in a dish sprinkle chaat masala.
Dahi Phulki Recipe in Urdu and English
At Masala TV you can check complete Dahi Phulki Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .
