Sabzi Pulao Recipes | Chef Rida Aftab in Tarka

Preparation time
10 mins

Cook Time
30 mins

3 persons


  • Rice (boiled)              ½ kg
  • Green Peas                1 cup
  • Potatoes              2
  • Tomatoes                2
  • Carrots             2
  • Green Chilies               6
  • Butter                50 gms
  • Currants               100 gms
  • Black Pepper               1 tsp
  • Cumin Seeds               1 tsp
  • Salt                   1 tsp
Oil                   4 tbsp


  1. In a pan, heat butter add black pepper, salt, cumin seeds, green chilies, water cook on low flame.
  2. When stock is remaining, removes from the stove.
  3.  In another pan, heat oil add potatoes, carrots, green peas and fry add water.
  4.  When vegetables are tender add boiled rice, salt and mix.
  5.  Then add currants, stock, let it simmer for 10 minutes. Delicious pulao is ready.

Sabzi Pulao Recipes in Urdu and English

At Masala TV you can check complete Sabzi Pulao Recipes in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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