Pepperoni Lasagna Recipe

    • K&N’s Pepperoni Slices – 150-160 slices/1 pack
    • Pasta sauce – 1½ cup
    • Bell pepper– ¼ cup; finely diced
    • Onion – ½ cup; finely chopped
    • Green chillies – ¼ cup; finely chopped
    • Lasagna sheets – 12-14; blanched
    • Mozzarella cheese – as required; grated

 

METHOD:

Thaw K&N’s Pepperoni Slices as per instructions on pack and set aside.

Mix pasta sauce, bell pepper, onion, and green chillies.

In baking dish spread pasta sauce mixture and add a single layer of Pepperoni Slices. Then layer with lasagna sheets and spread cheese mixture over them. Repeat step to make 3 layers.

Sprinkle chopped onion, bell pepper and generous amount of mozzarella cheese. Finally top with Pepperoni Slices and bake at 180°C for 45 minutes.

Dish out and serve warm.

 


Pepperoni Lasagna Recipe in Urdu and English

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