Tarka Kabab Biryani Recipe | Tarka | Rida Aftab | Desi Food

Method:
In mince onion ,red chili powder ,ginger garlic paste ,egg ,cumin and salt add and chopped in chopper .then make long kabab then heat oil and fry it .after this in a pot add green chilies ,coriander ,fried onion ,salt and crushed chili add and stove off .now heat oil and fry onion .then add tomato ,dried plump and all spices add and roast .then add boil rice .now ready kabab masala add .after this pour on food color and mix then add remaining rice and leave on dum for half an hour .

Method:
Boil the milk then add sugar and custard powder dissolve and cook till mixture thick and stove off then cool it .after this pine apple add in chopper and chop thickly .then add cream ,pine apple and dried milk mix and then add fried vermicelli .finally add in a bowl then garnish with chopped almonds and serve it .