UMMHANI Recipe | Rida Aftab
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UMMHANI
INGREDIENTS:
Shakkar Paray 1 kg
Cream 1 packet
Condensed Milk 1 tin
Vanilla Essence ½ tsp
Currants 2 tbsp
Almond 2 tbsp
Cashew nut 2 tbsp
Method:
One pot add 1 packet of cream, 1 tin Condensed Milk, 1/2 Vanilla essence mix into this.
After this cut out thepiece of Shakkar paray, put into cream mixture.sprinkle 2tbsp almond, 2tbsp Cashew nut and put into 2tbsp currants and serve this.
UMMHANI Recipe in Urdu and English
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