Waziri Gosht

Preparation time
30 mins

Cook Time
15 mins

Serves
4 persons

Ingredients

  • Boneless beef          1kg
  • Cardamom               2
  • Bay leaf                     2
  • Star anise                  3
  • Clove                          6
  • Cinnamon                 5pieces
  • Salt                             as required
  • Garlic                         6cloves
  • Ginger                       6pieces
  • Water                                    as required
  • Butter                        250gm
  • Black pepper           1tsp
  • Soya sauce               1tbsp
  • Chili garlic sauce     1tbsp
  • Oil                               1tbsp
  • Green chilies            for garnish
  • Coriander                 for garnish
 

Methods

  1. In a pressure cooker add meat , salt , bay leaf , star anise.
  2. Add cloves , cinnamon and ginger garlic cook for 20 to 25 min ,
  3. Now open and remove meat in another pan , now through water and spices.
  4. Now in a pan add oil , butter , black pepper, soya sauce , and chili sauce on low flame.
  5. Now add meat cook for 5 min.
  6. Lastly add coriander and green chilies and serve .