Ingredients

• Boneless beef          1kg
• Cardamom               2
• Bay leaf                     2
• Star anise                  3
• Clove                          6
• Cinnamon                 5pieces
• Salt                             as required
• Garlic                         6cloves
• Ginger                       6pieces
• Water                                    as required
• Butter                        250gm
• Black pepper           1tsp
• Soya sauce               1tbsp
• Chili garlic sauce     1tbsp
• Oil                               1tbsp
• Green chilies            for garnish
• Coriander                 for garnish

Methods

1. In a pressure cooker add meat , salt , bay leaf , star anise.
2. Add cloves , cinnamon and ginger garlic cook for 20 to 25 min ,
3. Now open and remove meat in another pan , now through water and spices.
4. Now in a pan add oil , butter , black pepper, soya sauce , and chili sauce on low flame.
5. Now add meat cook for 5 min.
6. Lastly add coriander and green chilies and serve .