Maliday kay laddu Recipe | Shireen Anwar
Check out the Maliday kay laddu Recipe in Urdu. Learn how to make best Maliday kay laddu Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Maliday kay laddu Recipe, ingredients and complete Method.
Maliday kay laddu
Ingredients
Wheat flour 500 gm
Ghee 1 cup heaped
Milk 2 – 2 ½ cups
Gur 200 gm
Almonds and pistachio 4 tbsp each
Flaked coconut ½ cup
Green cardamom grinded 1 tsp heaped
Nutmeg grinded ½ tsp
Mace grinded ½ tsp
Method
In large bowl mix flour, ghee knead with milk, form into a dough, make into muthias and deep fry. When cool chopperize keep aside. In a wok heat 2 tbsp ghee, add in 200 gm gur when gur melts add this to the chopperized mixture, mix well add almonds, pistachio, flaked coconut, green cardamom grinded, nutmeg grinded ½ tsp, mace grinded ½ tsp, make into laddus and serve.
Maliday kay laddu Recipe in Urdu and English
At Masala TV you can check complete Maliday kay laddu Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
