Pasta in Pumpkin Sauce Recipe | Zarnak Sidhwa in Food Diaries

•    Penne Pasta Cooked        2 cups
•    Leftover  Pumpkin Cooked        1 cup
•    Olive Oil             1 tbsp
•    Garlic Cloves             4-5
•    Leftover Daal             1 cup
•    Cream                 2 tbsp
•    Crushed Black Peppercorns     to taste
•    Salt                 to taste
•    Parmesan Cheese            2 tsp
•    Fresh Basil Leaves         4-5


Heat olive oil in a deep non-stick pan, crush garlic and add and sauté till lightly browned.  Grind dal and pumpkin sabzi with ½ cup water to a smooth paste.  Add ground mixture to the pan and mix well. Add penne and mix well. Add fresh cream, crushed peppercorns, salt and Parmesan cheese powder and mix well. Roughly tear basil leaves and add and mix well.  Transfer into a serving bowl and serve immediately.

Pasta in Pumpkin Sauce Recipe in Urdu and English

At Masala TV you can check complete Pasta in Pumpkin Sauce Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.

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