Aaloo Chana Chaat Recipe

Preparation time
20 mins

Cook Time
15 mins

Serves
4 persons

Ingredients

  • Boiled chickpeas 3cups
  • Yogurt 1-1/2cup
  • Potatoes (boiled) 1cup
  • Sugar 2tbsp
  • Salt 1-1/2tsp
  • Onion sliced 1cup
  • Tomatoes cut in cubes 2
  • Green chili sliced 4
  • Coriander chopped 4tbsp
  • Tamarind pulp 1cup
  • Coriander powder 1tbsp
  • Cumin powder 1tbsp
  • Red chili powder 1tsp
  • Papri 1cup
  • Chaat masala 2tbsp

Methods

  1. For tamarind sauce add tamarind paste, coriander powder.
  2. Add cumin powder, salt and some sugar to mix.
  3. Now add the leftover sugar in yogurt and whip it.
  4. Now in a platter add all the ingredients on top of the other to serve.


Aaloo Chana Chaat Recipe in Urdu and English

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