Daal Hari Mirch Tarka Recipe | Tarka | Chef Rida Aftab

Daal Hari Mirch Tarka is a different way to spice up your usual daal. Try out this recipe and enjoy your meal to the fullest.

Watch this Masala TV video to learn how to make Daal Hari Mirch Tarka ,Bihari murgh and Rainbow salad Recipe. This show of Tarka with Chef Rida Aftab aired on 19 December 2019.






  • Split green gram 1-1/2 cup
  • Split red lentil 1cup
  • Tomatoes 2
  • Onion 1
  • Green chilies 2
  • Coriander 4tbsp
  • Ginger garlic 2tbsp
  • Cumin 1tsp
  • Turmeric 1tsp
  • Salt 1tsp
  • Onion 1
  • Red chili powder 2tsp
  • Oil ½ cup

Ingredients to temper:

  • Butter 50gm
  • Oil 2tbsp
  • Onion 1
  • Cumin 1tsp
  • Green chilies 6
  • Chaat masala 1tsp


  • Chicken ½ kg
  • Yogurt 1 cup
  • Roasted cumin 1tbsp
  • Crushed red pepper 2tsp
  • Salt 1 tsp
  • Papaya 1tbsp
  • Poppy seeds 2tbsp
  • Sesame seeds 2tbsp
  • Grinded coconut 1tbsp
  • Round red chilies 10
  • Tamarind juice 4tbsp
  • Turmeric 1tbsp
  • Onions 2
  • Oil ½ cup
  • Green chilies to taste
  • Coriander to taste

Roast sesame seeds, poppy seeds and cumin on iron griddle, now take 1 cup water add roasted masalas ,salt,crushed red pepper, papaya ,coconut,turmeric and tamarind paste add this on chicken . now heat oil in a pan and roast round red chilies and onions, now add chicken in this roasted mixture & cook it on a high flame , when oil comes on the top so add yogurt , green chilies and coriander and give dam to 10 minutes then serve.


  • Nuggets ½ packet
  • Carrots 1cup
  • Cabbage 1cup
  • Salad leaves 2cups
  • Boil eggs 4
  • Tomato ketchup ½ cup
  • Mayonnaise ½ cup
  • Boil macaroni 1cup
  • Black pepper as required
  • Salt as required
  • Olive as required
  • Potatoes 1cup
  • Cucumber 2
  • Tomatoes 1

Daal Hari Mirch Tarka Recipe in Urdu and English

At Masala TV you can check complete Daal Hari Mirch Tarka Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

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