Iced Crush

Preparation time
10 mins

Cook Time
10 mins

Serves
4 persons

Ingredients

  • Milk                                       1 glass
  • Rose water                         1 tsp
  • Sugar                                     4 tbsp
  • Ice                                          2 cup
  • Whipped cream                                1 packet
  • Basil seeds                          1 tsp
  • Food color                           1 pinch
  • Falooda vermicelli            1 glass
  • Green jelly                          1 packet

Methods

  1. Put milk, rose water,sugar and food color in blender and blend well.
  2. Now put ice in two glasses then put falooda vermicelli and basil seeds
  3. Add milk, cream and jelly then serve.