Spicy Malai Chicken Recipe | Flame On Hai | Masala TV | Irfan Wasti | Desi Food
Check out the Spicy Malai Chicken Recipe in Urdu. Learn how to make best Spicy Malai Chicken Recipe , cooking at its finest by chef Irfan Wasti at Masala TV show Flame On Hai. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Spicy Malai Chicken Recipe , ingredients and complete Method.
Spicy Malai Chicken is an iconic desi dish that taste delectable and you should certainly not miss out on this one!
Watch this Masala TV video to learn how to make Spicy Malai Chicken ,Honey Glaze Chicken and Grilled Prawns Recipes. This show of Flame On Hai with Chef Irfan Wasti aired on 25 September 2021.
Ingredients:
- Chicken boneless cubes 500 gm
- Garlic paste 1 tbsp
- Green chilies 1 tbsp
- Salt to taste
- White pepper 1 tsp
- Cumin 1 tsp
- Red chili crushed 1 tsp
- Whole spice powder 1 tsp
- Yogurt ¼ cup
- Cream 2 to 3 tbsp
- Lemon juice 2 tbsp
- Papaya paste 2 tbsp
- Skewers 6 to 8
METHOD:
In mixing bowl add chicken and all ingredients cook for 6 to 8 hour for marinate, keep in fridge. Pierce chicken skewers on grill.
Ingredients:
- Chicken fillet 1
- Oil 2 tbsp
- Salt to taste
- Black pepper crushed 1 tsp
- Paprika ¼ tsp
- French mustard 1 tsp
- Butter 2 tbsp
- Garlic clove 3 to 4
For Sauce:
- Oil 2 tbsp
- Onion 2 tbsp
- Garlic 1 tbsp
- Mushroom 5 to 6
- Cream ½ cup
- Salt to taste
- Black Pepper ¼ tsp
- Chicken powder 1 tsp
- Honey 3-4 tbsp
For Sideline:
- Green beans boiled ¼ cup
- Mashed potato ¼ cup
METHOD:
In mixing bowl add chicken fillet and all ingredient to marinate steak. Heat butter and garlic in pan sauté well. Add steak cook from both side for 3,3 minute. For sauce heat oil add onion, garlic and mushroom sauté well. Add cream, salt, black pepper, chicken powder cook till sauce becomes thick. Add sauce on steak and serve with sideline.
Ingredients:
- Prawns 12
- Garlic cloves 3 to 4
- Green chili 1 to 2
- Mustard paste 1 tbsp
- White pepper 1 tsp
- Salt to taste
- Lemon juice 2 tbsp
- Oil as required
METHOD:
In mixing bowl add prawns and all ingredient to marinate well and keep in fridge for 2 to 3 hour. Pierce prawns on skewers and grill well.
Spicy Malai Chicken Recipe in Urdu and English
At Masala TV you can check complete Spicy Malai Chicken Recipe in Urdu and English. This is one of the best recipes by chef Irfan Wasti at Masala TV show Flame On Hai. Check out the other best recipes of chefs Irfan Wasti.
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