Spicy Toor Daal Fry Recipe | Dawat | Masala TV | Abida Baloch | Desi Food
Check out the Spicy Toor Daal Fry Recipe in Urdu. Learn how to make best Spicy Toor Daal Fry Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Spicy Toor Daal Fry Recipe , ingredients and complete Method.
Spicy Toor Daal Fry is a traditional must have dish. The taste is one that you cannot miss. Do give this recipe a try and let us know your feedback.
Watch this Masala TV video to learn how to make Spicy Toor Daal Fry and Saag Gosht Recipes. This show of Dawat with Chef Abida Baloch aired on 5 October 2021.
Ingredients:
- Split Pigeon peas 1 cup
- Red chili 1 tbsp
- Turmeric 1 tsp
- Chopped green chilies 6
- Lemons 4
- Garlic (peel and crushed) 4 cloves
- Coriander seeds 1 tsp
- White cumin 1 tsp
- Salt to taste
- Oil ½ cup
- Mint leaves as required
Method:
Wash and soak Lentil. Add in 1 tsp coriander, cumin and crush them. Add hot water in the lentil and also add in turmeric and cook it. in the pan, add in 1/2 cup oil, golden fry chopped garlic. add in red chili flakes, turmeric, chopped green chilies, coriander seeds and 1 tsp cumin. Cook it and add the lentil. The add in milk, simmer it and add lemon juice. Serve hot.
Ingredients:
- Mutton ½ kg
- Spinach (finely chopped) ½ kg
- Dill 2 bunches
- Fenugreek Leaves 12 small bunches
- Ginger Garlic Paste 1 tbsp
- Onion (finely chopped) 2
- Green Chilies 4
- Turmeric 1 tsp
- Red Chili Powder 1 tbsp
- Salt to taste
- Butter 1 small packet
- Oil ½ cup
- All spice powder 1 tsp
Method:
Finely chopped Spinach fenugreek bunch and dill wash well .now in a woke add water ,dill and turmeric add and soaked for 15 minutes till than remove bitterness then water remove and keep on stove and add all three vegetables and boiled then grind it .then in a second woke add mutton ,onion ,turmeric ,red chili powder ,salt ,ginger garlic paste ,oil and 2 cup of water mix and keep on stove .when meat tender and water dry then add grind vegetables and red chili add then roast it .now All spices powder and butter add and leave on dum .delicious saag gosht ready and serve with white rice .
Spicy Toor Daal Fry Recipe in Urdu and English
At Masala TV you can check complete Spicy Toor Daal Fry Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
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