Strawberry and Cream Trifle Recipe | Dawat | Abida Baloch | Dessert
Check out the Strawberry and Cream Trifle Recipe in Urdu. Learn how to make best Strawberry and Cream Trifle Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Strawberry and Cream Trifle Recipe , ingredients and complete Method.
Strawberry and Cream Trifle is a classic dessert that we can never get enough of. Try it out with this recipe to give it a special twist.
Watch this Masala TV video to learn how to make Strawberry and Cream Trifle and Masalaydar Tawa Kaleji Recipes. This show of Dawat with Chef Abida Baloch aired on 17 February 2021.
- Strawberries 2 cups
- Cream cheese 1cup
- Whipped cream 2 cups
- Vanilla wafer cookies crushed 1 cup
In a mixing bowl, add in the cream cheese. Mix with a hand mixer until creamy. Add in one cup of the cooled strawberry syrup mixture in with the cream cheese. Mix until incorporated. Add half of the whipped cream into the mixture. Using a hand mixture, incorporate the whipped cream into the cream cheese. Place the mousse into a piping bag with a straight tip. Add the remaining whipped cream in a piping bag with a tip.
In your trifle dishes, add in some strawberries and syrup. Pipe a layer of mousse. Sprinkle a nice layer of vanilla wafer cookies. Pipe a layer of whipped cream. Repeat all of the layers. Let it chilled and serve.
- Mutton liver 1/2 kg
- Salt to taste
- Ginger garlic paste 2 tbsp
- Red chili powder 1 tsp
- Turmeric powder ½ tsp
- Cumin (roasted &crushed) 1 tsp
- Coriander (roasted &crushed) 1 tsp
- Black pepper (roasted &crushed) 1 tsp
- All spice powder 1 tsp
- Crushed red chili 1 tsp
- Chopped onion 2
- Sliced green chilies 4
- Chopped coriander 2 tbsp
- Chopped tomatoes 2
- Dry fenugreek leaves 1 tsp
- Oil ½ cup
- Lemon juice of 1 lemon
- Ginger (Julienne) 1 tbsp
Heat oil then add chopped onion and saute it. Then add liver, ginger garlic paste then cover it and cook for 5 minutes. Now add chopped tomatoes, toasted, crushed and powdered spices with ¼ cup water and cover it and cook till tomatoes get soft. Now fry liver with masala. In last add dry fenugreek leaves, julienne ginger, lemon juice, chopped coriander, sliced green chilies, all spice powder, salt and mix well and serve.
Strawberry and Cream Trifle Recipe in Urdu and English
At Masala TV you can check complete Strawberry and Cream Trifle Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.