Chicken Omelette Recipe

Ingredients

• Chicken breast cut into tiny cubes 1
• Salt ¼ tsp
• Black pepper ¼ tsp
• Tomato chopped into tiny cubes 1
• Coriander leaves 1 tbsp
• Green chilies chopped 1
• Eggs beaten 3
• Oil ¼ cup

Methods

1. Marinate 1 finely cut chicken breast with ¼ tsp salt, ¼ tsp black pepper and cook in 1 tsp oil, keep aside.
2. Now beat 3 eggs add salt and pepper to taste with 1 tbsp chopped coriander leaves
3. Add 1 chopped green chili, heat ¼ cup oil in a frying pan pour the beaten egg mixture and roll the pan to spread the egg evenly
4. Now sprinkle chicken and 1 chopped and cubed tomato, cook on low flame till set
5. Flip the omelet and cook the other side for few seconds, fold and serve.