Arabian Chicken Rice Recipe

Preparation time
15 mins

Cook Time
25 mins

4 persons


  • Chicken Legs                      2
  • Chicken Breast                  2
  • Rice                                        2 cup
  • Ghee                                     1 cup
  • Yogurt                                   ½ cup
  • Ginger, Garlic Paste        1 tbsp
  • Green Chilies                                     4
  • Small Cardamoms                            6
  • Raisins                                  1 cup
  • Boiled Almonds                                10
  • Salt                                         to taste
  • Chopped Onions                              2
  • White Vinegar                   2 tbsp


  1. Make a pieces Chicken legs and chicken breast and soaked then in a skillet heat ghee
  2. Add chopped onion cook till golden brown
  3. Now put it out and add chicken now add white vinegar mashed small cardamom yogurt and ginger garlic paste and cook
  4. Add chopped and boil almonds and raisins and cook well
  5. when it will be on boiling point let it cook on low heat and garnish with fried onion and serve.

Arabian Chicken Rice Recipe in Urdu and English

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