Beef Chili Dry Recipe | Lively Weekends

This beef chili dry recipe is made from sliced beef strips that are well marinated and then fried in a mixture of oil and garlic and stirred till its cooked to perfection. They are served with plain rice.

Watch this Masala TV video to learn how to make Beef Chili Dry,Box Patties ,Dry Fruit Salad and Kacha Qeema Kabab Karahi Recipes. This show of Lively Weekend with Host Kiran Khan aired on 17 November 2019.

Ingredients for Marinate:

  • 500 gm sliced beef strips
  • 1/2 tsp salt
  • 1/2 tsp white pepper
  • 1 tbsp soy sauce
  • 1 egg white whipped
  • 1 tsp oil
  • 2 cloves garlic
  • 2 Green pepper
  • 4-6 Green Chilies
  • 1 tbsp soy sauce
  • 1/2 tsp white pepper
  • 1/2 tbsp vinegar
  • Oil to fry

Marinade the beef strip in the marinade ingredients for thirty minutes
Pour a lug of oil into a hot wok and stir fry the garlic till it starts to sizzle and change colored
Now stir fry the beef, I like to get nice caramelly bits
Keep moving the beef around in the wok so it doesn’t stick together, it cooks fairly quickly
Add the strips of green pepper and chillies as well as the remaining ingredients, stir fry on high for 2-3 minutes, taste, adjust seasoning if needed with vinegar, pepper and soy. (I always add more!)
Serve with plain rice

Box Patties Ingredients

  • Cabbage 1
  • Green onion 1
  • Capsicum 1
  • Chicken 250 gm
  • Cheese as required
  • Mayonnaise ½ cup
  • Chili garlic sauce ½ cup
  • Roll patti as required
  • Breadcrumbs as required
  • Egg 1-2


Dry Fruit Salad Ingredients:

  • Mix dry fruits 1cup
  • Apple 1
  • Boiled potato 1
  • Crushed black pepper ½ tsp
  • Sugar to taste
  • Salt 1 pinch
  • Mayonnaise ½ cup
  • Cream ½ cup
  • Mix all ingredients, chilled it

Box Patties Method:
Cut all veg n sauté .boil chicken n shered it. Then make a sauce with mayo n chili garlic sauce then make a box patties with roll pati and dip in bread crumb n egg then fry it

Ingredients :

  • Beef minced 500 gm
  • Tomatoes 500 gm
  • Onions 250 gm
  • Raw papaya 100 gm
  • Salt to taste
  • Turmeric powder 1 tsp
  • Red chili powder 2 tbsp
  • Coriander powder 1 tsp
  • All spice 1 tbsp
  • Ginger garlic paste 2 tsp
  • Oil as required
  • Bread crumbs 100 gm
  • Egg 1-2

Method :
we marinate qeema with salt lal mairch haldi garam masala kacha papita coriemder powder n add bread crum n egg n marinate it
Heat oil add chop onion n fry it then add chop tomatoes n ginger galuc paste n karahi masla .
Shallow fry a qeema .make a kabab with qeema n shallow fry it n mix in gravy add daniya hari mirch n dam it

Beef Chili Dry Recipe in Urdu and English

At Masala TV you can check complete Beef Chili Dry Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show Lively Weekend. Check out the other best recipes of chefs .

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