Chana Palak Recipe

Preparation time
15 mins

Cook Time
20 mins

Serves
4 persons

Ingredients

  • Spinach 2bunches
  • Chickpea lentil 2cups
  • Yogurt 2cups
  • Onions sliced 2large
  • Garlic 1tbsp
  • Ginger 1tbsp
  • Fenugreek leaves 2tbsp
  • Red chili powder 1tbsp
  • Turmeric 1tsp
  • Cumin 2tbsp
  • Coriander 2tbsp
  • Oil 1cup
  • Salt 1tsp

Methods

  1. In a pot add spinach and cook it for 5mins covered and grind.
  2. Now in a separate pot add onions to fry and after that fry ginger and garlic.
  3. After that add chickpea lentil, spinach, red chili powder
  4. Add yogurt, coriander and cumin to cook for 5mins.
  5. Now add fenugreek leaves to cook for 10mins and serve.


Chana Palak Recipe in Urdu and English

At Masala TV you can check complete Chana Palak Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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