Chefs

Chicken Cheese Tart by Shireen Anwar

Ingredients: Puff Pastry 250 gram Ingredients for chicken filling: Cooked Chicken 2 cup Onion (chopped) 1 Garlic (crushed) 1 tbsp […]

Channay ki Daal Gosht Recipe by Shireen Anwar

Ingredients: Mutton ½ kg Yellow Lentil (soaked) 250 grams Tomatoes (sliced) 3 Green Chilies (chopped) 4 Mint leaves ½ cup […]

Chicken black pepper by Shireen Anwar

Ingredients: Chicken One kg 12 pieces Onion finally chopped half cup Garlic crushed 1 tbsp Oil quarter cup Crushed black […]

White Mutton Karachi By Zubaida Tariq

Ingredients: Mutton ½ kg Yogurt 1 cup Green chilies (chopped) 4 Almond (boiled and crushed) 12 Oil 1 cup Fresh […]

Spicy Taur Daal Fry By Zubaida Tariq

Ingredients: Yellow Pigeon Peas 1 cup Red chili flakes 1 tbsp Turmeric 1 tsp Chopped green chilies 6 Lemons 4 […]

Spicy Chicken Rolls Recipe By Zubaida Tariq

Ingredients: Roll Wraps 1 dozen Chicken Fillet 2 Cabbage (chopped) 1 small flower Carrots (grated) 2 Soya Sauce 1 tbsp […]

Sivayyon Ki Kheer By Zubaida Tariq

Ingredients: Fresh Milk 1 liter Vermicelli 1 cup Small Cardamoms 6-8 Sugar 1 tsp Condensed Milk 1 tin Khoya 125 […]

Beef Shami Kabab By Zubaida Tariq

Ingredients: Beef Cubes ½ kg Gram Lentil 1 cup Red Chilies 8 Black Pepper 6 Black Cardamoms 2 Cinnamon a […]

Potato & Chicken Croquettes By Zubaida Tariq

Ingredients: Boiled Potatoes 4 Chicken Boneless 6 Eggs 2 Bread crumbs as required Salt to take Cheddar cheese as required […]

Peshawari Vegetable Kabab By Zubaida Tariq

Ingredients: Potatoes (boiled) ½ kg Carrots (grated) 2 Dill (finely chopped) 2 bunch Green Chilies (crushed) 6 Peas (peeled0 ½ […]