Chicken Tikka Masala Biryani Recipe

Preparation time
70 mins

Cook Time
90 mins

Serves
4-6 persons

Ingredients

  • Rice(boiled) ½ kg
  • Chicken ½ kg
  • Tomatoes ½ kg
  • Yogurt ½ cup
  • Chicken Tikka Masala 2 tbsp
  • Ginger Garlic Paste 1tbsp
  • Star Anise Seeds 4
  • Green Cardamoms 4
  • Red Chili 2 tsp
  • Salt 1 tsp
  • Fried Onion 1cup
  • Mint Leaves 1/2 bunch
  • Green Chilies 6
  • Oil 1 cup
 

Methods

  1. Marinate chicken with tikka masala and leave it half an hour.
  2. Now in a pan, heat oil add chicken and fry , cover it.
  3. Add tomatoes and cook on low flame.
  4. When chicken are tender and removes from the stove.
  5. After this, in a separate pan add Fried Onion, Red Chili, Green Cardamoms, Salt, Red Chili, Mint Leaves and mix.
  6. Now in separate pan, give rice layer.
  7. Add chicken and tomatoes masala, let it simmer for half an hour.


Chicken Tikka Masala Biryani Recipe in Urdu and English

At Masala TV you can check complete Chicken Tikka Masala Biryani Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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