Chicken Yakhni Recipe | Tahir Chaudhary

Preparation time
10 mins

Cook Time
15 mins

4 persons


  • Chicken Wings 400 gm
  • Carrots (Medium) 1
  • Onion/Spring Onion 1
  • Turnips 1
  • Garlic Cloves 2-3
  • Turmeric Powder ½ tsp
  • Black Pepper ¼ tsp
  • Salt To taste
  • Cinnamon Stick 1
  • Taara Garam Masala ¼ tsp
  • Water 1 liter


  1. Add all ingredients in the water including chicken and boil about 1-2 hours on low flame.
  2. Remove fat from surface time to time with a slotted spoon.
  3. Then strain and remove chicken and vegetables.
  4. Now add salt and black pepper.
  5. Serve hot.

Chicken Yakhni Recipe in Urdu and English

At Masala TV you can check complete Chicken Yakhni Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.

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